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Pomegranate is a fruit which is not only excellent in taste but is also rich in many nutrients. Generally people make it a part of their diet in the form of salad or juice. However, many delicious sweets can also be made from pomegranate. In this article, we will tell you the recipes of 5 special Indian sweets made from pomegranate, which will make festivals and special occasions even more special.
Pomegranate Kheer
Pomegranate Kheer is a unique sweet, which you can make on occasions like Holi. You might have never eaten this unique kheer before. To make this, first cook rice in milk, then add fresh pomegranate seeds to it. After this add sugar, cardamom powder and some dry fruits. Keep cooking it on low flame, until the kheer becomes thick. If you want, you can also add pomegranate juice to it.
pomegranate pudding
As delicious as Pomegranate Halwa sounds, it is much more delicious in effect. For this, first fry semolina in ghee, then add fresh pomegranate juice to it and cook. Mix sugar, cardamom powder and chopped nuts in it and cook well. This halwa is not only good in taste but is also beneficial for health. You can make your family and friends happy by making this on special occasions.
pomegranate barfi
Pomegranate Barfi is a great sweet, which will enhance the sweetness of any festival. For this, first fry the khoya in ghee, then add fresh pomegranate juice to it and cook it well. Add sugar, cardamom powder and chopped nuts to it and let the mixture cool. When the mixture cools down, cut it into barfi shapes and garnish with finely chopped dry fruits.
Pomegranate Laddus
Pomegranate Laddu is a nutritious sweet, which you can make to please children. For this, fry gram flour in ghee, then add fresh pomegranate seeds to it. Add jaggery powder, cardamom powder and dry fruits to it and mix well. Tie this mixture in the shape of laddu. This will prepare pink or red colored laddus, which will also look good.
Pomegranate Kulfi
Eating cold Kulfi in summer is a different pleasure. For this, mix sugar in coconut milk and boil it, then add fresh pomegranate seeds in it. Fill this mixture in a kulfi mold and let it freeze in the freezer. When the kulfi sets, serve it chilled. This kulfi is not only delicious but is also beneficial for health. Try making all these sweets and see how fruits can be made the star of special occasions.
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