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Mango is the best summer fruit, consuming which makes the heart happy. Mango contains rich amounts of Vitamin-C, Vitamin-A and fiber. The anti-oxidants present in it protect the body from harmful elements and strengthen the immunity. Mango has a low glycemic index, making it safe for diabetics also. Today we will tell you the recipes of foreign dishes made from it.
Mango Mochi
Mango Mochi is a famous Japanese dessert, made from rice flour and mango filling. To make this, knead rice flour and make small balls and fill them with sweet mango filling. Now cook them in steam. These mochi are soft and tasty, which are liked by everyone from children to adults. Serve it chilled and enjoy it.
Mango Sticky Rice
Mango sticky rice is a popular dessert in Thailand, made by mixing rice, coconut milk and mango. First of all, soak and cook the rice, then add coconut milk to it and mix it well. Now add chopped mangoes to it and let it cool for some time. This sweet is delicious and creamy, which everyone likes. Serve it chilled and get lost in its taste.
Thai Mango Salad
In Thailand, a special dish is also made from mango, which is called Green Mango Salad. This is a refreshing salad made from raw mango, which tastes sweet and sour. To make this, peel and grate raw mango. Now add papaya and carrots and other vegetables of your choice. Put them in a bowl and eat it after adding spices of your choice. Those who like sour things will like it very much.
Mango Ice Cream
Mango ice cream is a great summer dessert, which is easy to make at home. For this, grind ripe mango in a mixer, then add cream to it and freeze it in the freezer. When it solidifies, take it out, mix it again and keep it in the freezer again. This ice cream is soft and creamy, which everyone likes. Serve it chilled and enjoy it.
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