Shilpa Shetty was seen lifting these cuisine with her son in London, you should also eat

Updated: 06-07-2025, 06.40 PM

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Shilpa Shetty is the actress of Bollywood who is inspired by seeing her fitness. However, from the heart she is a big Foody, which maintains a brilliant balance of nutritious food and junk food. These days Shilpa has gone to London to holiday with her family. In this episode, on Sunday, she left a ‘Foody Adventure’ with her son, during which she enjoyed many delicious dishes. Let’s know what he ate.

Video

Reel shared on Instagram

Shilpa posted a reel on her Instagram on Sunday, in which she was seen walking on the streets with son Vian. Throughout the video, the pair of mother-son appeared to have fun, wandering and eating. In the caption of the video, Shilpa wrote, “Sun-Day Binj”, ie Sunday Binj session with son. The video is made during a food festival, in which both were seen roaming on the streets adorned with red colored lanes.

Rayen and Mandu

At the beginning of the video, Shilpa is seen enjoying eating Korean. She is eating delicious Ramain noodles. Along with Ramen, Mandu is also seen in his plate, which is Korean dumping. Noodles are cooked in spicy soup to make Ramain and served with vegetables, protein and white sesame etc. At the same time, vegetables are filled or fried in Mandu by filling them.

Hongkong Style

Shilpa and Vian Hongkong are seen eating styling and eating after enjoying Ramen. It is a famous street food in Hong Kong, also known as Bubble and Fal. This vulgar is cooked in a particular mold, due to which a small bubble design is formed on it. Its batter is prepared by mixing flour, sugar, custard powder, milk powder, tapioca starch, baking powder, vanilla extracts and oil.

Taiyaki

Another popular dish appears in Shilpa’s reel, called Taiyaki. Taiyaki is a Japanese pastry of fish shape, typically filled with red bean’s sweet paste or custard. The name Taiyaki is made up of ‘Tai’ i.e. marine bream and ‘yaki’ i.e. baked words. It is a famous street food and sweet, preferred for its beautiful shape and crisp texture.